Chicken Sausage Skillet


Ever used broccoli slaw in place of noodles? I bet after reading this you will! High in filling fiber without the calories of traditional pasta. Tried this skillet dish tonight, and it did not disappoint. 

Chicken Sausage Skillet


  • 1 Tablespoon olive oil
  • 1/2 yellow onion, diced
  • 1 diced jalapeño
  • 2 zucchini, diced
  • 1 bell pepper, diced
  • 1 cup mushrooms, diced
  • 1 package broccoli slaw
  • 3 chicken sausages, sliced
  • 8 ounce can tomato sauce
  • Garlic powder, oregano, basil, red pepper flakes to taste
  • 1/3 cup feta cheese


1) Sauté onion and jalapeño pepper in olive oil over medium heat until soft, about 5 minutes.
2) Add in zucchini, bell pepper, and mushrooms and continue cooking until soft. 
3) In a separate pan, add broccoli slaw and a splash of water. Cover pan and cook on medium heat until steamed. 
4) Add in tomato sauce, sausage, and spices to onion mix. 
5) Stir slaw into onion/sausage mix. Top with feta cheese. EAT!

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